If you answered yes to any of these questions, the hospitality and restaurant management industry might be the right choice for you! Hospitality and restaurant management training can help you prepare for a career in the hospitality business.  Courses like safety and sanitation, beverage operations and service, commercial facilities, menu design, and gaming can help you expand your skills. You can develop the communication, strategic planning, business, and leadership skills that are necessary to prepare for many possible opportunities in hotels, resorts, casinos, entertainment events, cruise ships, and tourist attractions.  Some possibilities include:

Hotel Management – A hotel manager, handles the everyday functions and management of a hotel. Or be a part of a management team, specializing in a particular service at a larger hotel or resort.

Event Planner – An event planner forecasts and prepares budgets, plans and prepares details for events, and work closely with clients and staff.  People in these roles can work in museums, convention centers, galleries, large companies, resorts, and more.

At California Culinary Academy, you can receive the training to prepare for career opportunities in the hospitality and restaurant management industry.  Included with the curriculum is an externship were you can obtain real world experience, and work with industry professionals who can mentor and guide you to help prepare for a career you love!  

Contact California Culinary Academy today for more information.

The jobs mentioned are examples of certain potential jobs, not a representation that these outcomes are more probable than others.